Event Summary
The Subconscious Restaurant is a publication and event series by White Fungus. The fifth edition was produced on the occasion of the opening of Taichung Art Museum and is part of a collaborative project connected to the museum’s inaugural exhibition, A Call of All Beings: See you tomorrow, same time, same place (December 13, 2025–April 12, 2026).
White Fungus will hold a Subconscious Restaurant art event at the museum’s open-air rooftop Culture Forest on Saturday, March 7, from 3–7pm. The event will feature sound performances by Wang Fujui, Yenting Hsu, Nick Tsai; a live performance by Tokyo performance artist HANASAKI Kaya; and a DJ set by Lim Giong drawing on field recordings from his personal archive. White Fungus will also present a DJ set of music created through deep immersion with nature and its processes.
《潛意識餐廳》是白木耳(White Fungus)雜誌策劃的出版與藝術活動系列。第五號刊物適逢臺中美術館開幕之際出刊,並作為與美術館開幕展覽 「萬物的邀約」(2025 年 12 月 13 日至 2026 年 4 月 12 日)相關合作計畫的一部分。
白木耳將於 3 月 7 日(週六)下午 3 點至 7 點,在臺中市立美術館戶外屋頂空間「文化森林」舉辦《潛意識餐廳》藝術活動。活動內容包括王福瑞、許雁婷、蔡瑋德的聲響演出;東京行為藝術家花崎草的現場表演;更有,林強以其個人田野錄音收藏為靈感發想的DJ演出。白木耳亦將呈現一組 DJ 音樂選輯,作品源於對自然及其運作過程的深度沉浸與感知。